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Unit 242, Kingspark Centre, 152-178 Kingston Road, Kingston Upon Thames, Surrey KT3 3ST

info@mrkimchi.co.uk  |  Tel. +44(0)20 8949 4707

© Yoon Global Limited 2018

Registered in England and Wales Company # 7912194 VAT 154197891

Delicious Kimchi

Fried Rice (V)

 

Serves 4

Cooks In MAX 20 MINUTES

Difficulty EASY

VEGETARIAN

Ingredients

  • 2 tsp of oil

  • 300g of fully fermented sliced Chinese cabbage Vegan Mr Kimchi

  • 400g of cooked rice

  • 1½ tsp of brown sugar 

 

Garnish

  • Spring onion optional

  • Sesame seed optional

  • Fried egg optional

How to make it

  1. Heat oil in a wok or a large frying pan over medium-high heat with 2 tsp of oil           

  2. Add 330g of fully fermented Kimchi and stir fry for 1 minute. 

  3. Add rice and using a spatula stir all the ingredients together for about 5 minutes (Separate rice grains as much as possible)

  4. Serve with fried egg, chopped spring onion and sesame seed on the top of the kimchi fried rice (optional)